Go Back Email Link
Print Recipe

Savory Waffle & Egg Salad Sandwich

Prep Time20 minutes
Cook Time5 minutes
Total Time25 minutes
Course: Main Course
Cuisine: American
Keyword: Egg Salad, Mustard, Savory, Waffles
Servings: 4 people
Author: Megha Patel

Ingredients

Savory Waffle

  • waffle batter
  • 1 cup horseradish cheese
  • 8 tsp chives chopped

Egg Salad

  • 8 hard boiled eggs diced
  • 4 tsp Colman's Prepared Mustard
  • 8 tbsp vegan mayonnaise or regular
  • 8 cherry tomatoes diced
  • 1 small red onion diced
  • 1 celery stick diced
  • 4 tsp chives chopped

Instructions

Savory Waffle

  • Make enough waffle batter for 4 round waffles, per your package instructions. Mix the batter with your cheese, chives and salt/black pepper per taste.
  • Make your waffles as you normally would, and set aside to cool.

Egg Salad

  • In a bowl, mix together your eggs, mustard, mayonnaise, cherry tomatoes, red onion, celery and chives. Add salt/black pepper per taste.

To Assemble

  • Use kitchen scissors or a knife to cut your waffles into 4 triangular pieces each. Evenly divide the waffle pieces and spread on the egg salad to half of them. Close up each waffle & your sandwich is ready to serve!