Hi friends 🙂 I’m back with a new recipe that i’m TOTALLY obsessed with! Even though I’m a food blogger and I love to cook, there are times when I want something that’s half ready, so all I have to do is add in a few ingredients to give it that #chocolateandcheeseplease touch 😉 This Truffle Alfredo Pappardelle is exactly what I’m talking about!

Truffle Alfredo

To be quite honest with you, I’ve never had truffle alfredo before in my life! I LOVE a good white sauce, especially alfredo since it’s rich with yummy parmesan cheese! This Truffle Alfredo from Williams Sonoma is so creamy, and it makes cooking on a weeknight so simple. You can eat the sauce alone, or you can add in a few veggies like I did!

Organic Pappardelle

In my opinion, you can’t deny a GOOD quality pasta. Something I love about the Williams Sonoma pasta’s is that they taste like you are at an Italian restaurant. They are so fresh, and the ingredient list is very wholesome and clean. The Organic Pappardelle is one of my favorites to get from Williams Sonoma because I can’t ever find it at any grocery store near me! I think of it as a nice little treat for myself 😉

MarketFair Princeton, NJ

For both of these products, I went to the Williams Sonoma located at the MarketFair Mall in Princeton, NJ! They have all different types of stores there, whether you are looking for home decor, kitchen essentials, or a fun new outfit for the summer/fall transition!  If you haven’t already checked it out, I highly recommend going! They also just opened up a Corner Bakery Cafe, which has a lot of  great sandwich / lunch options!

I hope you guys love my Truffle Alfredo Pappardelle recipe! Check out my Chili Garlic Spaghetti, or Spicy Garlic & Brussel Sprout Bucatini if you are a paster lover like I am! If you make this recipe, please be sure to tag @chocolateandcheeseplease in any Instagram stories! I would also love it if you could comment below and rate this recipe with your honest thoughts! If you haven’t seen me on Instagram yet, be sure to follow me  ENJOY!